Gather your
people
Choose your Feast
& let the season
unfold.
1. Choose your Feast: Gather, Plant-Forward , Forage, or Hearth. See below
2. Pick your format — 3 courses or 4 courses (includes palate cleanser or petit four).
3. Confirm your date & guest number – (min 6 guests).
4. Pay 50 % deposit to secure your booking.
5. I bring everything: sourcing, cooking, serving, clearing.
All menus use regenerative, local & foraged produce.
Allergens & dietaries can be adapted with prior notice.)
T&Cs for winter menu private dining
Minimum of 6 people
50% deposit to secure the date
Travel charges may apply
£50 pp (3 courses) | £55 pp (4 courses)
A relaxed, seasonal feast — generous, colourful and familiar. Designed for family dinners, festive gatherings & office parties.
£70 pp (3 courses) | £75 pp (4 courses)
An elemental winter journey — smoke, root, and forest aroma.
£60 pp (3 courses) | £65 pp (4 courses)
A modern vegan celebration — rooted in land, vibrant with ferments & foraged herbs.
£80 pp (3 courses) | £88 pp (4 courses)
A candle-lit celebration of winter’s richness — fine local meats, smoke, butter & amber sweetness.
